What did the Tocobaga tribe eat?

What did the Tocobaga tribe eat?

Because of their proximity to both the bay and freshwater streams, the Tocobaga fished and gathered shellfish as their primary source of food. They also ate manatees, which were abundant in the nearby waters. During this time, the Tampa Bay area was rich with animals such as deer, rabbits, armadillo, and squirrels.

What type of food did the Seminole eat?

Seminole women harvested crops of corn, beans, and squash. Seminole men did most of the hunting and fishing, catching game such as deer, wild turkeys, rabbits, turtles, and alligators. Seminole Indian dishes included cornbread, soups, and stews.

What kind of food did the Apalachee tribe eat?

Apalachee dishes often involved mixing or combining staples like various types of corn, beans, and squash with meat and flavorful ingredients found from Florida forests and marshes: fruits and berries, nuts, and wild herbs. Stews were popular, as were cooked/roasted meat and fish.

Tocobaga Tribe. The Tocobaga lived near the water, which means they often ate shellfish caught from the Tampa Bay or from freshwater streams. Occasionally, the Tocobaga also ate manatee. The photo on the right shows you some types of shellfish. The Tocobaga didn’t eat only seafood, though! They were also skilled hunters.

What did the Tocobaga live in Florida?

When the Spanish conquistadores moved through this area of Florida they learned that these people were called the Tocobaga. The Tocobaga lived in separate villages around Tampa Bay and a short distance inland, each with their own burial and temple mounds.

What kind of artifacts did the Tocobaga have?

Archaeological digs in the Safety Harbor area of Florida have uncovered many artifacts, or man-made objects from the Tocobaga. Items such as plates and pots have been found indicating that the Tocobaga Indians were expert potters. Home> Florida Then & Now>A Short History of Florida> Tocobaga Indians of Tampa Bay

How did the Tocobaga get the corn?

Interestingly, the Tocobaga Indians had corn, an unusual find in the Tampa Bay area. It is not clear how they got the corn, but it is speculated that they may have traded with a northern tribe for it. The Tools They Made The Tocobaga developed many tools for hunting, cooking, and eating. One such tool was the adz.