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What are the main parts of a triglyceride?

What are the main parts of a triglyceride?

The two main components of a triglyceride molecule are glycerol and fatty acids.

What are triglycerides and how are they formed?

Triglycerides are fats from the food we eat that are carried in the blood. Most of the fats we eat, including butter, margarines, and oils, are in triglyceride form. Excess calories, alcohol or sugar in the body turn into triglycerides and are stored in fat cells throughout the body.

Is triglyceride a monomer or polymer?

Triglycerides are macromolecules called lipids, better known as fats or oils. Triglycerides are named for the monomer components they contain. “Tri” means three, and triglycerides are built from monomers of three fatty acids bonded to a glycerol.

What are the polymers of triglycerides?

Glycerols. Fatty acids form more complex lipid polymers called triglycerides, triacylglycerols or triacylglycerides when each single-bonded oxygen molecule bonds to a carbon that’s part of a glycerol molecule.

Is triglyceride a sugar?

What two molecules are triglycerides made of?

A triglyceride (TG, triacylglycerol, TAG, or triacylglyceride) is an ester derived from glycerol and three fatty acids (from tri- and glyceride). Triglycerides are the main constituents of body fat in humans and other vertebrates, as well as vegetable fat.

What are triglycerides made of quizlet?

Triglycerides are composed when one glycerol chain and three fatty acid chains are covalently bonded through dehydration synthesis by removing water to combine the molecules. The fatty acid is composed of 4-24 carbon atoms linked to a carboxyl group (-COOH) at one end and methyl (-CH3) at the other end.

What foods are bad in triglycerides?

Foods high in cholesterol and saturated fat elevate triglyceride levels, so limit your intake of fatty red meat, poultry skin, butter, lard, high-fat dairy products and shellfish.

What are the essential parts of a triglyceride?

A triglyceride is a combination of a glycerol molecule and three fatty acids. In each fatty acid, a carbon atom from the carboxyl group binds to an oxygen atom from each of the three hydroxyl groups in the glycerol molecule.

What are the four parts of a triglyceride?

Glycerol. Glycerol is alcohol and contains three –OH hydroxyl groups.

  • Fatty Acids. Fatty acids present within triglycerides can be of varying sizes,but16,18,20 carbons are the most commonly present in triglyceride molecule.
  • Conclusion.

    • What are the two main parts of a triglyceride?

    A triglyceride comprises three fatty acids attached to glycerol. The three types of fatty acids that compose triglycerides are saturated, monounsaturated and polyunsaturated fatty acids. From these three types of fatty acids come the three types of triglycerides, or fats; saturated, monounsaturated and polyunsaturated triglycerides.

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