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What can you use as a substitute for white wine when cooking?
The sweetness and light color of apple juice make it a great non-alcoholic substitute for white wine in cooking. White wine can be replaced with apple juice in recipes at a 1:1 ratio. It is worth mentioning that apple juice works best as a wine replacement when a recipe calls for only a small amount of wine.
Can you substitute red wine for white wine in a recipe?
All wines will chemically behave in the same way, so there’s no danger that a recipe won’t work if you use a white instead of a red or vice versa.
Is there such a thing as White Merlot?
There is no distinct grape called “white Merlot”, other than mutant strains. You can think of white Merlot somewhere along the lines of white Zinfandel – a rosé wine produced from the red Zinfandel grape that gained its popularity largely thanks to strong marketing and distribution from large California wine brands.
What can I use in place of white wine in cooking?
White grape juice: Keep that white grape flavor in your recipe by using white grape juice in place of the white wine. It’ll be quite a bit sweeter than the wine, so you may need to add a bit of vinegar or lemon juice to balance the flavor.
What can I substitute for white wine in a marinade?
White wine is an indispensable ingredient in a wide range of recipes. Though it imparts a distinct flavor, you may use a proper substitute if you run out of this ingredient. For marinades, white wine can be substituted with water and vinegar mixed in equal amounts, along with a small amount of sugar.
Can I use chicken broth instead of white wine in cooking?
Chicken broth: Replace the white wine called for with an equal amount of chicken broth (vegetable broth will work, too). This will add depth to the recipe, even if it changes the flavor a bit. If you aren’t using a low- or no-sodium broth, you may want to taste the dish you’re making before you add any additional salt.